ATHERAS SPIRITS PRODUCTS
We are thrilled to unveil our exclusive collection of artisanal Amari and liqueurs, meticulously crafted in small batches. This endeavor is a heartfelt expression of our artistic roots and our wish to produce something delightful, aesthetically pleasing, and uplifting, serving as a soothing balm during the challenging moments of the pandemic. Each unique elixir is a harmonious blend of art and alchemical tradition, inspired by various pieces of music, renowned artists, and significant historical figures.
RETAIL
AMARI
(750ML)
THE PALATINE
Introducing our most versatile Amaro, often referred to as our "workhorse." Crafted to be enjoyed neat or over ice, it also excels in mixology, making it perfect for a variety of classic cocktails and innovative creations. With delightful notes of rhubarb, angelica, coriander, rosehip, chamomile, bay leaf, and lemon verbena, this Amaro is a true staple for any bar.
$60
$60
AKHENATEN
Paying tribute to Akhenaten, the visionary Egyptian pharaoh, and the opera by Philip Glass that bears his name, this is our premium Amaro. The distinctive recipe features over 40 carefully selected spices, barks, roots, dried fruits, and nuts, drawing inspiration from the ancient Egyptians' use of botanicals and spices in the mummification process. With aromatic notes of cumin, coriander, peppermint, cloves, basil, chamomile, cedar, eucalyptus, and myrrh, among others, this Amaro offers a taste steeped in history and depth.
* Bloomberg Pursuits recognized our Akhenaten Amaro as one of the 16 Best New Spirits of 2021, earning a spot alongside prominent global brands.
$80
$80
THE DEATH OF CLEOPATRA
A homage to the great Egyptian Queen (of Greek ancestry).
Inspired by Hector Berlioz’ cantata “La Mort de Cléopâtre.”
🍃Infused with a harmonious blend of Egyptian mint, coriander, cardoon leaf, black walnut, rosemary, mastiha, olive leaf, Greek oregano, orris, royal jelly, and Mediterranean pine, this unique concoction offers a captivating array of flavors. (N/A)
Featuring a rich tapestry of flavors, this robust Amaro showcases notes of bergamot orange, chamomile, eucalyptus, cumin, water mint, hibiscus, and saffron. It can be savored neat, slightly chilled, or over ice. This exquisite creation is a tribute to the illustrious Francisco Goya. (N
/
A)
QUINTA DEL SORDO
(Villa of the Deaf Man)
Featuring a rich tapestry of flavors, this robust Amaro showcases notes of bergamot orange, chamomile, eucalyptus, cumin, water mint, hibiscus, and saffron. It can be savored neat, slightly chilled, or over ice. This exquisite creation is a tribute to the illustrious Francisco Goya. (N
/
A)
$60
NOCINO
This limited- edition Amaro is a cherished family heirloom recipe passed down from the creator's mother, Maria Binikos. Crafted in the traditional style, this digestif features the finest green, black walnuts, handpicked in the spring from New Jersey. The result is a delightful fusion of nutty and spicy notes, accented with a touch of sweetness, making it a perfect pairing for a variety of classic cocktails. Our Nocino boasts a fragrant yet bittersweet profile that is sure to please.
$60
LIQUEURS
$55
CYBELE
Shrouded in secrecy, this liqueur features a blend of fresh organic herbs that culminate in a bright yet subtly powerful delight. It pays homage to the Anatolian mother goddess Cybele, capturing her essence in every exquisite sip.
$55
$55
SEMIRAMIS
This herbal liqueur is a captivating blend of fresh organic fig leaves, Asian quince, green walnuts, and organic herbs, creating a bright yet subtly powerful flavor profile. It serves as a tribute to the legendary Assyrian queen Semiramis, celebrating her enduring legacy in every sip.
$55
FLORA
This limited-edition herbal liqueur is crafted with care, as we foraged the herbs at their peak during the first week of July. It features a harmonious blend of freshly gathered wildflowers and herbs, including Meadowsweet, wild fennel, and Sochan. The result is a truly delightful experience!
$60
$60
HIERBA LUISA
Hierba Luisa, originally from India and thriving in South America, is known for its medicinal properties. This perennial grass belongs to the Poaceae family and exudes a delightful lemon aroma from all its parts, earning it the nickname "lemon grass." Our liqueur captures this essence, delivering a refreshing burst of zesty citrus and grassy flavors, followed by a soothing finish.
$50
$50
$50
CARDOON
Cardoon is essentially a type of thistle, often referred to as wild artichoke. They boast a flavor profile similar to artichokes, featuring a touch of bitterness combined with earthy, grassy notes and a subtle sweetness. It's truly a delightful choice for a digestive!
$50
BEACH PLUM
This delicate beach plum liqueur exudes complex aromas of wild strawberry and apricot, culminating in a tangy finish reminiscent of pomegranate. A touch of Mastiha is added to harmonize the blend, infusing fresh earthy notes that beautifully complement the pine and wood undertones.
$50
$50
$50
HOJA SANTA/MASTIHA
This delightful liqueur offers a whimsical experience for the senses. The Hoja Santa leaf introduces a subtle peppery aroma, complemented by notes of anise, eucalyptus, and nutmeg. You’ll also detect faint hints of mint and tarragon, alongside a prominent sassafras flavor. The finishing touch is the mastiha sap, which adds earthy undertones and a subtle, myrrh-like fragrance that lingers gracefully on the palate.
$50
$50
SHISO/MASTIHA
In crafting this liqueur, we incorporate both green and red shiso leaves. The green variety imparts a flavor reminiscent of curry, complemented by subtle notes of cumin and cilantro. In contrast, the red leaves offer gentler undertones of cinnamon and mint. The addition of Mastiha infuses the blend with an earthy depth and a myrrh-like aroma that gracefully lingers on the palate. This enchanting elixir boasts a fresh, citrusy, and aromatic profile that delights the senses.
$50
$50
SWEET ANNIE
Sweet Annie (Artemisia annua) is a remarkable herb with a rich history in traditional Chinese medicine. Our liqueur captures its essence, offering a vibrant bouquet of fruity peppermint notes combined with a fresh, sweetly green aroma that energizes the senses.
$50
$50
SYKOPHILOS
To create this exquisite liqueur, we carefully select high-quality fig leaves foraged at their peak in September, sourced from either Greece or Spain. The result is a delightful blend of grassy, herbaceous aromas intertwined with hints of coconut, vanilla, and a gentle peppery spice. This elixir envelops the senses in a wave of unforgettable bliss.
$50
$50
SCOTCH PINE
In the crafting of this liqueur, we gather young leaves and cones during the early spring. The result is a harmonious blend of balsamic woodiness and cedar notes, complemented by a refreshing and pleasant resinous aroma.
$50
$50
YUZU
This liqueur in limited quantity is boasting a complex flavor profile crafted from a single ingredient: yuzu, a unique hybrid of lemon and mandarin orange. It presents vibrant notes of zesty citrus, grapefruit, and lime, enhanced by a hint of floral sweetness reminiscent of honeysuckle. This delightful liqueur is perfect for sipping on its own or as a playful addition to classic cocktails that traditionally call for curaçao.
$50
$50
LEMON VERBENA
This enchanting liqueur is infused with a bright, lemony floral aroma that culminates in a creamy, smooth finish. Our lemon verbena is hand-foraged from the island of Ikaria in Greece, offering a distinctive herbaceous lemon flavor that evokes the essence of lemongrass.
$50
$50
UME
Ume, the Japanese plum, boasts a one-of-a-kind flavor profile that is tart, fruity, and subtly bitter, complemented by an aroma reminiscent of apricots. Our Umetshu is light and refreshing, tantalizing the palate with notes of green tea and plum, and concludes with a smooth, silky finish.
$50
$50
BERGAMOT
This exquisite liqueur is filled with vibrant citrus notes and boasts a captivating aroma with a hint of spice. We carefully select our bergamot fruits from Italy or Greece during their prime season, which runs from October to February.
$50